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Goats Cheese Tarte de

Slice Swansea Dessert

Swansea Slice

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Lunch Menu
Sample Menu

Starters
Chicken Liver Parfait, Red Onion Marmalade
Soup of the Day
Warm Salad of Gower Asparagus, Bacon and Parmesan

Main Courses
Crispy Duck Leg Confit, Crushed New Potatoes,
Duck and Honey Glaze
Fish of the Day
Seared Lamb's Liver and Bacon, Shallot Veloute

Desserts
Strawberry Trifle
Warm Bread and Butter Pudding, Vanilla Ice-Cream
Slice's Ices

2 courses £15.00
3 courses £20.00

Coffee and Petit Fours - £3.00

 


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Dinner Menu
Sample Menu

Starters
Soup of the Day
Chicken Liver Parfait, Red Onion Marmalade, Toasted Brioche
Ballotine of Salmon, First Leaf Salad, Herb Vinaigrette
Gower Asparagus, Melted Butter, Parmesan Shavings

Main Courses
Roast Saddle of New Season's Lamb,
Rosemary Polenta, Black Olive Dressing
Fish of the Day
Pan Roast Duck Breast, Gratin Potato, Honey and Duck Glaze
Slow Roast Belly Pork, Crushed New Potatoes, Shallot Veloute

Desserts
Hot Chocolate Mousse, Vanilla Ice-Cream
Welsh Cheeses, Home-made Oat Cakes
Strawberry Trifle
Iced Prune and Amaretto Parfait

Three Courses - £32.00

Coffee and Petit Fours - £3.00

 

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Our Suppliers

We really believe in sourcing fresh, local, and Welsh produce. The list below is just the start of our search to use suppliers we have met, whose product is fully traceable.

Dairy - Cheese from Caws Cymry, Butter from Rachel's Organic.
Milk and cream come from Gower Creamery.
Eggs - Free Range from Fairwood Gower.
Deli - Supplied by Olives and Oils of Mumbles.
Vegetables - We are very lucky to buy from Brain Jeffries, Llanrhidian. Some of you may know him from the local Farmer's Markets. We also use The Choice is Yours, Mumbles and Tom Beynon's Farm at Nicholaston, Gower.
Herbs - All grown in our own garden in Penclawdd.
Fish - We buy our fish from Tuckers at Swansea Market.
Meat - We use H. Thomas the butcher in Sketty. Game from the Welsh Venison Centre, Brecon. Pork from Alan at Caermyndd Piggery, West Wales
Poultry - Twin Rivers, Penrhiw Farm, Brecon Beacons.
Bread - Phil makes all the bread at Slice.
Salads - We met Derek (First Leaf) at a food fair in Narberth, he is now able to deliver freshly grown baby leaves.
Delicatessen - We buy from Carwyn and Alex at Olives and Oils, Newton Road, Mumbles.

73-75 Eversley Road, Sketty, Swansea. SA2 9DE • Telephone: 01792 290 929

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